400 Item Items
Vines more than 60 years. After careful selection of grapes in the winery, only the perfect follow the process in French oak vats. After the alcoholic fermentation, the wine is new French oak barrels. At this stage are applied removed to achieve smoothness and roundness, achieving greater integration between wine and wood.
Production: 42,000 bottles
Warning: Last items in stock!
Amaren she born in the harvest 1.995 as a tribute to Angeles, the mother of Juan Luis Cañas, owner and manager of Luis Cañas Cellar. Finally in 2009 looks made his dream to devote her mother winery reality. Its premise is the search for perfection in all fields: the vineyard, selection, development and breeding to get excited and make wines that enjoy. They have 22 hectares of vines over 60 years and 30 hectares of between 30 and 60 years. Low production vineyards on clay loam or clay-limestone soils poor, grown between 450 and 600 meters. Cultivate Tempranillo, Graciano, Viura and Malvasia varieties. They practice a rational viticulture that respects the environment, where all treatments carried out in the vineyard are restricted to products and minimally invasive methods such as among others the prohibition on the use of herbicides and the use of always organic fertilizers, thereby achieving absolute respect for the land.
No customer reviews for the moment.