GAIA PESTO GENOVESE CLASSICO DOP 1Kg

Description: Prepared with fresh basil and Protected Designation of Origin. Prepared fresh. Ready to use. Great net weight of 980g and PET packaging to save on transportation and prevent breakage. high performance

Ingredients: olive oil (minimum 28%), basil (minimum 16%), cashew nuts, olive oil, salt, Parmigiano Reggiano (minimum 1%), pine (minimum 0.5%), garlic (minimum 0.8% ).

Net Weight: 980 gr.

Servings: For a pasta dish 100gr for 1 serving is recommended 40g of product (20 servings for a can of 800gr.). For a plate of gnocchi 80g for 1 serving is recommended 30 grams of product (27 servings for a can of 800gr.). For bruschetta, we recommend using 15g of product (53 bruschette for a 800g tin.). For a pizza (30 cm. Diameter), it is recommended to use 20 grams of product (40 pizzas for a can of 800g).

Shelf life: 14 months.

Ideal for ...: spice paste (particularly trofie, trenette and gnocchi). Excellent to enrich fish carpaccio and minestrone; pizzas or bruschettas. Technical data: calories (Kcal 142 / Kj 593); Protein 3.48 g .; carbohydrates 11 g .; 9.41 gr fat.

Product highlights:

Raw material: used only fresh, better and more fragrant basil leaves. The others are discarded. Ready to use: just add a little extra virgin olive oil. No need to warm up. Typical recipe: the product is prepared according to a recipe inspired by the tradition of Liguria. Ideal for traditional and refined menus.

Conservation mode: Before opening store in a cool, dry place. Once opened, keep the product at refrigeration temperature and consume over the next 9-15 days. How to use: Bruschetta: toasted bread and Pesto is added over a thin layer of 'Crema ai Formaggi Prontofresco'. Pizza: after dozing dough, flavored with pesto, mozzarella and other products pleasure. Pasta: pasta spice directly with Pesto alla Genovese with a little cooking water and extra-virgin olive oil.