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Vines more than 50 years. Its grapes come from vines that are at the top of the vineyards, where soils are poorer, thus small clusters that make possible a perfect ripeness with great concentration of nuances.
Production: 13,257 bottles.
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Amaren she born in the harvest 1.995 as a tribute to Angeles, the mother of Juan Luis Cañas, owner and manager of Cellar Luis Cañas. Finally in 2009 looks made his dream to devote her mother winery reality. Its premise is the search for perfection in all fields: the vineyard, selection, development and breeding to get excited and make wines that enjoy.
They have 22 hectares of vines over 60 years and 30 hectares of between 30 and 60 years. Low production vineyards on clay loam or clay-limestone soils poor, grown between 450 and 600 meters. Cultivate Tempranillo, Graciano, Viura and Malvasia varieties. They practice a rational viticulture that respects the environment, where all treatments carried out in the vineyard are restricted to products and minimally invasive methods such as among others the prohibition on the use of herbicides and the use of always organic fertilizers, thereby achieving absolute respect for the land.
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