No barrel aging, this Young Valdehermoso offers the fresh and fruity character of fine ink. From payment of the same name, a vineyard planted by Thomas Esteban in the early 80s in Roa, Burgos, which is one of the areas that offer greater complexity of the Ribera del Duero, and with a yield of 5 tons / Ha . A red authentic, fresh, fruity and harmonious No barrel aging, this Young...
8 months in French and American oak. Cherry red color. The nose is intense and complex with a suggestive aromatic set, giving us notes of ripe fruit and jam, hints of caramel, dairy memories of a slightly smoky background. The palate is gentle, silky, with a sweet and round tannins. In aftertaste reappear notes of red and black fruit on mature, cocoa and... 8 months in French and American oak....
Fifth Generation is a wine made with grapes from our own vineyards "El Caserío" more than 20 years, four months in oak barrels, which gives prominence to the fruit above the wood; and pleases the younger audience that is beginning in the culture of wine. A young wine with great soul, full of expression and liveliness on the palate. Fifth Generation is a wine made with...
Vineyards with an age of 10 to 18 years, production of 4,500 kg ha totally free of fertilizers and systemic treatments. The development is very smooth without major extraction in stainless steel tanks with a capacity of 20,000 kg. During processing enzymes or yeast not than native grape itself are used. 14 months in oak. Vineyards with an age of 10 to 18...
Bright cherry color with an intense ruby edge. In nose, from first moment we are in a rich and assorted fruit set very pronounced, and slowly it goes assembling with large shades of toasted, licorice and chocolate, leading to a great expression of aromas. Round mouth with great tipical grape varietal concentration, wood and tannins well assembled, tasty,... Bright cherry color with an intense...
Grapes from vineyards with an age over 25 years, productions of 4,000 kg / ha. Totally free of fertilizers and systemic treatments. The development is very smooth without major extraction in stainless steel tanks with a capacity of 20,000 kg. During processing enzymes or yeast not than native grape itself are used. 20 months in oak. Grapes from vineyards with an age...
The peculiarity of this vineyard is on the top layer there are 1.5 meters gravel which makes perfect maturation and the environment is very healthy and then found clay which supplies the strain all the nutrients and water needs to. The production is 4,000 kg hectare. Totally free of fertilizers and systemic treatments. 36 months in barrel. The peculiarity of this vineyard is...
Only produced with grapes from vines older than 70 years from high altitude and poor soils areas with a yield of 2.5 tonnes / Ha. Hand harvested in boxes and passed through selection table for bunches and grapes. 24 months in French oak. Large and complex on the palate with good balance. Roasted notes with spicy arise assembled with ripe fruit. Silky with... Only produced with grapes from vines...
Well covered cherry red. Elegant nose, intense primary aromas of red fruits compensated with spicy aromas tanned, typical of his careful aging in American oak that does not cancel its fruity character wood. Powerful mouth, fleshy, very tasty, full and silky with good tannins and acidity. Intense retronasal, with fruit, balsamic, licorice aromas, coffee. Well covered cherry red. Elegant...
Grapes from vineyards with an age over 25 years, productions of 4,000 kg / ha. Totally free of fertilizers and systemic treatments. The development is very smooth without major extraction in stainless steel tanks with a capacity of 20,000 kg. During processing enzymes or yeast not than native grape itself are used. 20 months in oak. Grapes from vineyards with an age...
The estate of the family Esteban consolidated with noble red like this, which reflects the character of the old vines of terroir Roa, one of the most privileged of the Ribera del Duero. Wine of great personality, mature and spicy, and this should be aired for at least one hour to express its power and elegance in all its dimensions. The estate of the family Esteban...
Made with grapes from vineyards over 70 years of high and poor areas with a yield of 2.5 tonnes / ha. Harvested in boxes and passed selection table grapes and grains. 24 months in French oak. Large and complex in the mouth with forcefulness and good balance. Roasted with spicy arise assembled with ripe fruit. Step silky with sweet tannins and lingering... Made with grapes from vineyards over...
Grapes from vineyards with an age over 25 years, productions of 4,000 kg / ha. Totally free of fertilizers and systemic treatments. The development is very smooth without major extraction in stainless steel tanks with a capacity of 20,000 kg. During processing enzymes or yeast not than native grape itself are used. 20 months in oak. Grapes from vineyards with an age...