CANTALLOPS XAREL.LO d' AT ROCA WHITE Oak Fermented 3/4

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Clean and bright with golden highlights. Fine and abundant tears slowly fall. Intense, elegant and frank with green fruit aromas, with notes on a background aniseed pastry, with slight smoky notes. It's powerful, elegant and creamy with aromas of fresh fruit on notes of brioche and fresh butter on light notes of smoke. Final long and persistent.

18,25 €

  • ECO Certified Organic Production
  • Xarello Xarel-lo

AT ROCK

It is the vital project Sibill Agusti Torello and his family in which experience and youth together with a concise objective: to develop unique wines that have the power to thrill. Our philosophy and commitment identity is summarized in three pillars: the territory, the native varieties that inhabit it and the people who inhabit it.

HOW?

Working the old vines for maximum concentration and expression of the different terroirs, harvesting and manually selecting the best grapes from each strain or practicing sustainable organic viticulture. This is how faithfully we stick to our commitment to the territory and its people, as we are farmers, winemakers and grape growers, but are, above all, people we make wine for others to enjoy.

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CANTALLOPS XAREL.LO d' AT ROCA WHITE Oak Fermented 3/4

CANTALLOPS XAREL.LO d' AT ROCA WHITE Oak Fermented 3/4

Clean and bright with golden highlights. Fine and abundant tears slowly fall. Intense, elegant and frank with green fruit aromas, with notes on a background aniseed pastry, with slight smoky notes. It's powerful, elegant and creamy with aromas of fresh fruit on notes of brioche and fresh butter on light notes of smoke. Final long and persistent.

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