Wine is geography, it is process and it is passion. It is culture, it is advice and it is to be carried along. The wine has always been there, it only had to be elaborated; and, in Bodegas Olivares, it was in our history, in our climate, in our land and, above all, in our hands. This is the reason why, for us, the wine is the beginning. And it is the end. Grapes with structure and aromas. In our Hoya de Santa Ana vineyards, at an altitude of 825 meters, a unique terroir and old ungrafted vines combine to yield distinctive, genuinely expressive Jumilla wines.
Monastrell This sweet wine is at its best, with great concentration, persistence and balance. We let the oldest of our estate vineyards retain their fruit well into the fall. The overripe grapes reach reach incredible levels of concentration. When climatological everything works perfectly, 5 or 6 years every decade, we can develop our sweet wine. Monastrell This sweet wine is at its...
Selection of grapes in the same vineyard. Cooling of the grapes before...
Very vivid red garnet with significant violet notes and intense robe.The...
Varieties: Sauvignon Blanc. Vineyards: Own vineyards of the variety...
A wine of intense aromas, linked to varietal and where we find balsamic...
Starting from a good cask cider from our cellar elaborate this cider....
Varieties: 100% Monastrell. Vineyards: Own vineyards of Monastrell...
Ripe wine, sweet and with fair wood. He is the youngest wine Bodega...
Fruity notes, with hints of strawberry and raspberry give way to floral...
Picota cherry red colour. Fruits of the forest and red fruit bouquets....
Vivid color with violet reflections cherry highlights his youth. Aromas...